BENEATH THE SKIN:
We are reinventing the avocado

Avocados, harvested at optimal maturity
We prioritize seasonal harvesting and the product’s natural cycle by sourcing avocados globally and at their optimal maturity, which are then brought to ripeness in Europe.



HPP Technology (High Pressure Process)
Selected avocados are cut and pressurized at our exclusive facility in France. This hyperbaric process guarantees food safety, neutralizing germs and extends product’s shelf life for 1 month at 1/4° C.



Fresh & Ripe Half Avocados, Avocado Cubes and Guacamole with 1 month shelf life
Chef’s dream come true

NAKED AVOCADO
Product range:
Half Avocados

180g
Ready-to-eat, fresh and ripe, 1 month shelf life
Avocado Cubes

300 g / 170g
Ready-to-eat, fresh and ripe, 1 month shelf life
Fresh Spicy Guacamole

170g
Ready-to-eat, fresh and ripe, 1 month shelf life
Fresh Mild Guacamole

170g
Ready-to-eat, fresh and ripe, 1 month shelf life


Naked Avocado – Never waste an avocado again!
Join the Avocado Revolution!



We are committed to sustainability

MEET OUR TEAM
We are working in partnership with HALLS, one of the leading suppliers of avocado in the world.

Marceau Vidrequin
CEO/Founder

Wulfran Goupy
Managing Director
